I am a real estate developer. Here is a link to my latest project.
http://www.josephfitzpatrick.com/co...7,50278295,45753156,45753154&propertyCount=12
Just click on the green virtual tour option.
I also have a real estate office (I'm in the REMAX hall of fame) and three restaurants. What would you like to know ?
http://www.josephfitzpatrick.com/co...7,50278295,45753156,45753154&propertyCount=12
Just click on the green virtual tour option.
I also have a real estate office (I'm in the REMAX hall of fame) and three restaurants. What would you like to know ?
Great.
I didn't put 2 + 2 together that you are a RE developer (and work at Remax to boot)... otherwise, I would have asked you for some advice when I saw you in person about my parents' home that has been on the market (via Remax) since last May in Frederick, MD. Parents had moved on to a retirement home in Lancaster, PA last fall, and relied on dwindling money to pay their PA home's mortgage while waiting for the MD home to be sold.
Though, as of last week, an offer was accepted (after counter-offers) so I'm glad it's possible that it's all over for my folks who I had to support financially in the last 2 or 3 months. A stressful for everyone including myself as I hated to see them be broke and asking me for money, etc. Hoping their inspection goes fine again before settlement.
* CalvinTy
Joey:
Great to hear.
I have a small business doing about 400K a year in sales. I am thinking of hiring a marketing/sales person on full-time.
I have her on a probationary period right now and she is doing quite well. She just landed a big account that has the potential to pull in 150-200 cakes per week. She has also picked up a few other accounts that average about 15 cakes a week.
My question is, do you have sales people in your restaurants? I'd guess probably not.
Not sure if your familiar with the SBA, but I am working with several score counselors now. But the more opinions I get from people in the field the better.
Thanks for your time,
BB
Great to hear.
I have a small business doing about 400K a year in sales. I am thinking of hiring a marketing/sales person on full-time.
I have her on a probationary period right now and she is doing quite well. She just landed a big account that has the potential to pull in 150-200 cakes per week. She has also picked up a few other accounts that average about 15 cakes a week.
My question is, do you have sales people in your restaurants? I'd guess probably not.
Not sure if your familiar with the SBA, but I am working with several score counselors now. But the more opinions I get from people in the field the better.
Thanks for your time,
BB
No not really. We have websites and advertise in 'Newport this week' but for the most part it's a pretty small town so word of mouth is sufficient.
I am familiar with the SBA but have not used their services, I am a member of several local business owner's associations though and regularly attend their meetings.
I am familiar with the SBA but have not used their services, I am a member of several local business owner's associations though and regularly attend their meetings.
