Doritos Locos Tacos Flavored Chips To Hit Grocery Stores April 8

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[h=1]Doritos Locos Tacos Flavored Chips To Hit Grocery Stores April 8, Plus A Contest To Win The Taco Bell Chip Spawn Before Release[/h]



By IBTimes Staff Reporter | March 27 2013 10:19 AM





doritos-locos-tacos.jpg

Photo: Doritos Twitter Doritos announced it will begin selling Doritos Locos Tacos, based on Taco Bell's popular Doritos-flavored tacos, April 8 with a contest to hype up fans before the release.



First there was the nacho cheese-flavored Taco Bell Doritos Locos Tacos. Then there was the Cool Ranch Doritos version. Now, both of these popular Doritos flavored-taco varieties will come in a bag, thanks to the latest spinoff from the maker of Doritos.



Frito-Lay North America, a Plano, Texas-based subdivision of PepsiCo, announced it will debut Doritos Locos Tacos flavored chips on April 8. Yes, you read that correctly. The chip-flavored tacos, a fast food favorite, will be the newest chip variety from Doritos, slated to hit grocery store shelves in the upcoming month.
“Doritos Locos Tacos will become chips 4/8! Your chance to win a #DoritosPallet: tell us how bold you'd go to try them,” Doritos announced on Twitter on Monday.
The newest chip flavor will come in both Nacho Cheese and Cool Ranch varieties, the company said. Best yet, a lucky winner in Doritos’ Twitter contest could win 66 11-ounce bags of Doritos Locos Tacos Nacho Cheese-and-Crunchy Taco-flavored tortilla chips and 66 11-ounce bags of Doritos Locos Tacos Cool Ranch-and-Crunchy Taco-flavored tortilla chips, valued at $566, ahead of the launch. To enter the contest, simply respond to the tweet from @Doritos and include the hashtag #DoritosPallet and say what you would do with 132 bags of the new chips. Entries are judged on “boldness,” according to the company, but keep it clean, folks.
PepsiCo had previously announced it would release a line of limited-edition chips riding the wave from Taco Bell’s great success using the Doritos product as a shell for its tacos. The company’s chief financial officer Hugh F. Johnston said during a financial conference this year: "We are gearing up for year two of our Doritos partnership with Taco Bell with even more exciting new products." But never would anyone have guessed the newest product edition would be a spinoff of a spinoff.
The latest move to turn the chip-flavored taco into a chip-flavored taco-flavored chip is likely Frito-Lay’s way to monetize the concept by spinning off variations of the initial product. Though the move may seem bizarre, a Doritos Locos Tacos flavored chip does make sense, since Doritos already created – and still successfully sells – a taco-flavored chip in 1968. In fact, Doritos have been a staple snack for years ever since the flavored corn tortilla chip was created in 1964. Arguably, so has Taco Bell, since it was purchased from Glen Bell (who created a concept store in 1946) two years prior in 1962.
With nearly equal success over the years, the merging of the two franchises for the release of the Taco Bell Doritos Locos Tacos last March was a no-brainer for the fast food chain. Many have said the Locos Tacos have been the most successful product of all time at Taco Bell, according to Restaurant News, prompting the company to add Cool Ranch flavored tacos earlier this month. The fast food chain reportedly sold more than 350 million of the first Doritos Locos Tacos since it was unveiled last spring, accounting for 7 percent of all items sold at Taco Bells nationwide and giving the company a 13 percent boost in sales.
And it appears now, Frito-Lay wants in on the cash cow for its own product line.
Even more of a reason for Doritos to expand with new products is the mounting competition from another division in Pepsi-Co, Lay’s Chips, which has spawned countless varieties of potato chips over the years. Most recently, Lay’s came out with Chicken & Waffles, Cheesy Garlic Bread and Sriracha flavored chips as part of its “Do Us A Flavor” contest, the company’s first in its 75-year history. According to the company, a panel of chefs and flavor experts narrowed down 3.8 million submissions to about 20 flavors to prototype and voting in the general public will continue through May when a winning chip flavor will be selected.
Stay tuned for the verdict on the Doritos Locos Tacos flavored tortilla chips when they become available on April 8.
 

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wtf???
I thought these were supposed to mimic the cheese and the Cool ranch doritos?

This is beyond dumb. :ohno:

-murph
 

And if the Road Warrior says it, it must be true..
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wtf???
I thought these were supposed to mimic the cheese and the Cool ranch doritos?

This is beyond dumb. :ohno:

-murph


no...the new chip will taste like a dos locos taco...taco flavor & nacho cheese not a bad marketing idea..jmo
 

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You can actually use Doritos as kindling to start a fire. I actually did this last week.
 

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[h=2]TacoBell creates 15000 jobs because of one menu item...[/h]
[h=1]Surprising Story Behind the Doritos Locos Taco[/h]<cite class="byline vcard">By John Schriffen, Bonnie McLean and Susanna Kim | Newsmakers – <abbr title="2013-04-15T13:31:12Z">9 hrs ago</abbr></cite>




Taco Bell CEO Greg Creed, 54, has overseen the fast food chain in one of its most explosive periods of growth ever. Since he became CEO in early 2011, the company introduced the wildly popular Doritos Locos Tacos in 2012, debuted a Cool Ranch version last month, and now sells about one million Doritos Locos Tacos every day.
Next from Taco Bell’s test kitchens is the spicy Doritos Flamas taco, based on Frito Lay’s chili-lime flavored Doritos, which is Creed’s personal “favorite.” He expects to launch this newest menu item in the second half of this year.
“It’s an amazing product. It’s spicy but it has a lime aftertaste,” Creed said. “You bite into it…You feel this real spiciness, and then the Frito Lay people are so magical with their seasoning, you get this lovely lime spiciness that sort of cools your mouth.”
Creed explained how one taco, the Doritos Locos Taco, helped create 15,000 jobs for the Yum! Brands subsidiary. Taco Bell says it has 150,000 team members in its restaurants nationwide.
“It’s very possible because two things happened. One is we grew the business,” he said, adding that Taco Bell’s sales grew by 8 percent last year.
Second, it helps if you add two or three employees to each of Taco Bell’s 6,000 locations.
“And that’s great, it makes us feel really good,” he said. “It’s great we sold lots of tacos and it’s great for our shareholders, but if you can get 15,000 people off the unemployment line and give them jobs -- that to me is giving back to society. That is having a social conscience in doing the right thing. That’s really important to me.“
Another way the company is trying to do the right thing is with a plan to have 20 percent of combo meals meet the government’s nutritional guidelines for calories and fat by 2020.
“There’s no simple solutions for very complex problems. And there’s no doubt obesity is an issue, so I’m not denying it,” Creed said. “And that’s why we are trying to add more and more items, we’re doing more work, in the twelve months there will more new products coming out that will have even lower calorie count, lower sodium, lower fat.”
Creed said there was no “silver bullet” to the issue of obesity.
“So I think what we have to do is our part of the story. We’ve got to continue to make our food better in the sense of less sodium and calories,” he said. “We’ve got to offer choice and we’ve got to encourage people to try these products. And hopefully they’ll eat better. But ultimately it comes back I think to individual choice, but we’ve got to give you the choices to choose from.”



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Read more: http://news.yahoo.com/blogs/newsmakers/surprising-story-behind-doritos-locos-taco-133112115.html
 

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anyone tried these yet? i saw the cool ranch flavor in the store but not the nacho cheese.
 

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You can actually use Doritos as kindling to start a fire. I actually did this last week.

fireplace or grill?

if grill ....did the doritos give the meat a nachos cheese flavor ?
 

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Taco Bell CEO Greg Creed, 54, has overseen the fast food chain in one of its most explosive periods of growth ever. Since he became CEO in early 2011, the company introduced the wildly popular Doritos Locos Tacos in 2012, debuted a Cool Ranch version last month, and now sells about one million Doritos Locos Tacos every day.
Next from Taco Bell’s test kitchens is the spicy Doritos Flamas taco, based on Frito Lay’s chili-lime flavored Doritos, which is Creed’s personal “favorite.” He expects to launch this newest menu item in the second half of this year.

wow....
 

And if the Road Warrior says it, it must be true..
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Next from Taco Bell’s test kitchens is the spicy Doritos Flamas taco.....based on Frito Lay’s chili-lime flavored Doritos, which is Creed’s personal “favorite.” He expects to launch this newest menu item in the second half of this year.
 

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